Hokkaido-grown beans 100% The red bean paste made of bean dishes, sweets and homemade here.
★ red bean basic noodles Shibu chopped boiled red bean
After when leaf cut and boil the beans from the water boiled, boiled with lemon zest, add water to the new work.
Do this several times, tell Aku, bitter Peel contained in RID.
In addition, you cook the beans well, soft action to soften the embryo part, so firmly to Shibu cut.
And have little tannin cut white impure water used for boiling. This haze is a testimony is able to cut the astringency.
1 the red beans 200 g and 1000 cc of water into the Pan, and heat
Simmer for 10 minutes so if 2 a boil when a little fire to weak (keep the boiling State) 吹kikoborenai
3, fire stop give red beans in a colander and turn off the lemon zest, (which leaf cutting)
4 the water off the beans and water 1000 cc into the pot, and heat
Simmer for 10 minutes to 5, boiling and comes a little fire to weak (keep the boiling State) 吹kikoborenai
6, fire stop, red beans in a colander to give
7-4-6 times repeatedly, lemon zest, white muddy when it comes off the heat, about 10 minutes
8, or grain, try hard to not give a colander
9, water bowl, red bean dip about 3 seconds (* skin cracking prevent) the completion of raising the boiled red bean
|The name||Red bean|
|Raw materials||Azuki beans (Hokkaido)|
|Content amount||100 g|
|Shelf life expiration date||After one year more we listed on the label of the product|
|How to save||Avoid direct sunlight, high temperature and high humidity. Keep in a container after opening with lid as much as possible.|
|Sales person||Millet rice honpo
Shizuoka, Shizuoka city, AOI-Ku, Maki 373-3
・Millet Japan Hokkaido red bean 500 g
・Millet Japan Hokkaido from red beans 1 kg
|Super yummy||Arranged variously in Japanese red bean!
Cream zenzai sweet bean soup beans with cake red bean red bean red bean bread soup Japanese ice cream milk agar red bean filled steamed bread red bean and pumpkin stew beans with curry
Speaking of rice cereal rice honpo. Using raw materials of domestic and domestic rice wide range. I have eaten rice every day. [Japanese Red Bean] is among the Millets Store Kato especially suggest. Azuki beans same as in millet, brown rice contains vitamin B1, vitamin B1 is expected to turn carbohydrates into energy, is expected will effect you prevent material fatigue in the muscles compared to other grains, beans that blend in with the rice, along with it, fatigue, stiff neck, muscle aches, tiredness, exhaustion prevention are expected. To prevent high blood pressure and high cholesterol and lowers triglycerides and cholesterol, Nikki included rich in dietary fiber to relieve constipation, red beans, and red skin contains saponin, so work is expected. Are also expected to swell, expect strong detoxifying effect also for red beans that a diuretic effect, because women, alcohol in the body on the outside of the body early emissions the hangover effect in and. In other words, beans among other domestic grains have included rich vitamin B1, dietary fiber, and other nutrients in the muscles, swelling, various effects, such as high blood pressure prevention, prevention of summer are expected. Come enjoy home grown red bean because it handles the domestic cereals millet rice honpo.
This product cannot be shipped to United States from the store.
Please contact the store for further information.