Japanese black vinegar and garlic power for healthy living every day!
This product is produced in Aomori Prefecture famous constituents contained in vinegar "fukuchi white 6 piece made in the traditional method of using whole addition Japan and black vinegar mash packed in soft capsules.
Yes always wanted to maintain the stamina young and activities for those who wish, it is recommended. Try also are afraid of garlic and vinegar.
Aomori, Japan as the garlic-producing taste Dan far to better there big screws sticking fukuchi white 6 piece using the seeds.
In addition, ingesting the two materials together, so you need vitamin B6 to amino acids in vinegar, garlic contained a lot of vitamin B6 in the body work and is more efficient.
Use vinegar is Kagoshima Prefecture Fukuyama city home. Fukuyama town, Kagoshima Prefecture was hometown of vinegar, now also manufacturing process from the Edo period stubbornly vase Satsuma-yaki preparation of brown rice, fermented static position in the field, is making a real Brown rice vinegar. Contains many nutrients like essential amino acids and many amino acids are naturally fermented and aged vinegar, as mellow Brown rice vinegar is a rich treasure.
We are condensed in the rare ingredients to pot bottom black vinegar fermentation and ripening of 'black vinegar mash"nutrients of black vinegar. Using black vinegar mash has this commitment.
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- About the mail
- This product is aStand Pack seriesExcept, not bundled with other products.
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- About the product
- For making products from nature's bounty, to the color of the grain for variation.