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Kiang tea of a classic nuance sublimated wonderfully, labelling it!

カザーレ / kiang tea コッリ セネージ [2009]

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Kiang tea of a classic nuance sublimated wonderfully, labelling it!
Recommendation glass
カザーレ / kiang tea コッリ セネージ [2009]
Casale / Chianti Colli Senesi 2008
Cepage: [サンジョヴェーゼ 86%, カナイオーロ 10%, コロリーノ 2%, トレッビアーノ トスカーノ & マルヴァジーア ルンガ Dell キアンティ 2%]
Country area: Italy Tuscany
Drink 頃情報: Now An importer: Racine
Splendid wine is available from Racine. Because カザーレ is the producer who already unusually takes the ビオ certification in 1981 in Italy; is the fields of the nonuse such as pesticides to date more than 30 years. I think that imagination points out how a grape is in a splendid condition. I seem to hardly use the SO2 other than the washing of the barrel, and interesting one is used for the some white grape. The splendid wine which cannot be this class letting taste is light and feel a good point of classic Chianti. Chianti has a classic good point to be able to hardly see now, too.
[rouge] [italia] [the サンジョベーゼ main constituent] [v2009] [wakaumaaka] [nature]

Latest Product Reviews (1)

Posted by ki***** , 2014/08/28 08:48:16
色はキレイで照りがある若いガーネットで、色調は中程度。香りは若いなめし皮に洗濯のりが強く、その他にセージ、鉄クギ、ブルーベリー、ダージリン等。味はタンニンと相まったブドウの皮系の果実味に、キレイな酸が表を覆い、フレッシュで優しくかわいい果実の酸と風味が長~い余韻で感じられる。時間が経つと心地よい渋味と酸味のブドウの果実エキスが強まるが、繊細でキレイで干しブドウとまではいかずに生果実の風味を残している。Bodyはmediumで、時間とともに黒ブドウエキスがタンニン、酸とともに強まり、medium full程度になり粘性が出てくる。とても状態の良いサンジョベーゼで美味しい。

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