Splendid wine is available from Racine. Because カザーレ is the producer who already unusually takes the ビオ certification in 1981 in Italy; is the fields of the nonuse such as pesticides to date more than 30 years. I think that imagination points out how a grape is in a splendid condition. I seem to hardly use the SO2 other than the washing of the barrel, and interesting one is used for the some white grape. The splendid wine which cannot be this class letting taste is light and feel a good point of classic Chianti. Chianti has a classic good point to be able to hardly see now, too.
[rouge] [italia] [the サンジョベーゼ main constituent] [v2009] [wakaumaaka] [nature]