A discerning hand drip coffee taste not to collect to the coffee enthusiast is served by an automatic turn easily; is epoch-making, and is the dripper of the world's smallest class.
I can play an active part in dry cell-type one of a paper filter unnecessary, the power supply unnecessary in the outdoor.
Simple, up to professional standard one cup of the unprecedented palm size to you…
The coffee begins to gradually spread from the times of the 19th century and grows up for the huge industry that a specialty store and a chain store compare with now. I cultivate it, and a bean having higher quality is studied, and it may be said that it was in culture one than the drink which is indispensable for attention and life on how to serve or appliance.
The coffee which we always drink and get close to is a drink with the profound charm let alone a taste.
Let alone choice and how to serve, the appliance of the bean, it extends to a partner and the space to swallow up.
As for this product, it is the project that had simplicity that wants to give a big impact in such a mature coffee culture and real さを with it.
Do you not obtain the special machine which can enjoy coffee luxuriously in a house?
● One to want to drink in stable taste anytime
● Single life
● The person who drinks only on around one cup a day
● The person who does not have the time including the morning
● The person who is in trouble in the kitchen circumference and the space to put it
● The person who wants to use the drinks machine that a sound is quiet
● The one where maintenance is troublesome
Four laps a minute of hot water supply servers turned .360 degrees and reproduced the constant hand drip coffee which poured hot water into coffee powder at a speed for approximately 120 seconds.
I can taste stable coffee with the balance of the taste anytime by serving straight the most suitable flow quantity and speed uniformly.
Even small coffee powder is usable. Other than coffee beans, it is available in Japanese green tea, tea.
Design for exclusive use of the drip coffee which let you devote yourself to one cup
The conic design which lets you go equally and hand it to dripper. I serve hot water perpendicularly and flow into the coffee powder.
I extract it from a mesh filter carefully. It is the signature that steaming らしの appropriate amount was poured when a drip and coffee begin to fall. Ideal extraction to be in a condition of the powder which is coarse slowly at parting, the bottom in the 360-degree bubble that I turn, and I do it, and drip coffee is small on the surface and the layer of fines. I can taste the coffee which is full of full-bodied fragrances.
The design which the appearance is simple, and is stylish. The simple operation that puts it on the coffee cup, and only pushes the button!
It is an outlet-free and can carry the body everywhere in in dry cell-type one freely. The feature is that it is the mini-size that is stylish without minding the space.
The filter which adopted durable high stainless steel
The smooth mesh filter extracts the oil included in the bean unlike a paper filter and, in the case of extraction, originally draws the deep taste and body to have of coffee beans and can taste the individuality of the bean more clearly.
A paper filter unnecessary. The trouble to set a filter is not necessary.
As well as the pursuit of the taste, I got rid of a thorough time-consuming process
When drip coffee is over, it is equipped with the automatic shutoff function to forget to put it out, and to prevent of the switch. (five minutes)
As the body is a silent design, I come by use without minding a sound including the night when I fell fast asleep.
The simple maintenance that I can remove dripper and the hot water supply server immediately and only flush.
As I wash it again and again and am usable, it is ecological at all than a paper filter and is economical.