|Stassen Inc. is established beverage company of Belgium was established in 1895. Surrounded by orchards of Wallonia, Liege hotels in small towns Auberge lush countryside has 40000 square meters of, factory and company-owned farms. Stassen's flagship product, cider, firing non-alcoholic shot drinks, such as sparkling juice, has established the position of Belgium Netherlands within walking distance of the largest cider maker, especially since around 1980 began selling the fruit free bird cider becomes very great success. And introduced modern alcohol removal equipment can be distilled in low-temperature low-pressure environment in recent years, kept liquor aroma and flavor, leaving alcohol, manufacture of non-alcoholic products, has had success with real, high-quality taste close to the authentic wines and cider is evaluated in the market.
|Content amount||200ml×24 books|
|Raw materials||Wine (France producing Merlot), sucrose, tannin, antioxidants (Ascorbic acid, sulfite)||Wine (Chardonnay, France), grape juice and sucrose, tannin, antioxidants (Ascorbic acid, sulfite)|
|Drink temperature||12-13 ° c||8 to 10 ° c|
|Manufacturing process||Alcohol by distillation of low-temperature low-pressure|
|Shelf life expiration date||Listed on the bottle shoulder|
|Please note||-Open valve ago cool in the refrigerator. -After opening is immediately drink. -Wine ingredients such as deposit, floating these Tartar and does not affect your body OLI, and drinking. -Store in a dark place is recommended.|
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