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I chop the dry soybeans for the swing that Bacillus natto using domestic (non-genetic modification) lives for, and laver and the texture of the sesame are outstanding, too. To a friend of the burning hot rice!

I sprinkle natto sesame and set 50 g of wasabi flavors *3

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Original Price $ 11.69 Details
$ 11.69 (¥ 1,285)
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Product Information

Product explanation
Name Sprinkle natto sesame; a wasabi flavor
Raw materials Dry natto (is not soybean genetic modification), sesame, dried bonito, laver, salt, sugar, soy sauce, Matcha, milk sugar, starch, dextrin, protein hydrolysate, seasoning (amino acids), eggshell calcium, fragrance, a coloring agent (safflower yellow, gardenia) (in a part of the raw materials containing wheat, a soybean, gelatin)
Inner capacity *3 50 g
The expiration date 210 days
Preservation method You avoid direct rays of the sun, and preserve it at room temperature
Manufacturer 3708-1, Yanai, Yanai-shi, Yamaguchi
Sakawa soy sauce shop
    ※The soybean which is raw materials of the dry natto uses domestic production.

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