|k/d kidney disease|
Nutritional composition useful in the management of kidney disease
Worsen renal failure, uremia, high phosphorus limit protein and phosphorus, considering blood diseases
-Strengthen the B vitamins to be lost due to kidney disease
And in the intestinal environment that soluble fiber, reduces the absorption of nitrogen compounds, nutritional management of kidney disease
-Consideration of renal disease, limit sodium and contains Omega--3
Nutritional composition to help manage heart disease
And nutritional management of symptoms by limiting sodium and water builds up in the body (ascites / edema)
Vitamin E is an antioxidant, beta-carotene formulated, environmentally friendly, healthy
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