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"Loyalty and filial piety malts" using the new yeast from the mango fruit of Okinawa Prefecture, was born.

Awamori zhongxiao malts Prefecture from mango fruit Yeast fermentation 44 degrees 1800 ml / chuko distillery 1 Shou bottle awamori and Okinawa shochu / Okinawa liquor and Ryukyuan awamori / 20151015 _ awamori /

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"Loyalty and filial piety malts" using the new yeast from the mango fruit of Okinawa Prefecture, was born. New yeast containing abundant 4-VG precursor of Kusu's distinctive sweet flavor and brining the very rich and sweet and rich flavor is now available. Also, because you can expect to grow old by age, with more sweet scent for old wine making, featured malts.

Title: shochu awamori
Category: General wine (sake)
Manufacturer: chuko distillery
Weight: 1800 ml


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