|Brand name||180 g of Yokohama foreign-made bower open fire tropical curry flake types made|
|The product details||Inner capacity: 180 g
※It is the curry roux of the flake type that is easy to become loose that blended the spice which is high in a mango, sweetness and a fragrance of the fruit including the pineapple with full of the blessings of the southern country.
|Product explanation||"180 g of Yokohama foreign-made bower open fire tropical curry flake types made" are fragrant with sweetness of the fruit including a mango, the pineapple with full of the blessings of the southern country and are the curry roux of the flake type that is easy to become loose that blended high spice. I bake wheat flour and oils and fats (lard) which are easy to melt with a high temperature open fire pot carefully until it becomes the brown and blend several kinds of fruit including a mango and the pineapple and spice of the fragrance and am the curry roux of the mild type that full-bodied adult who added raisin and cocoa to a secret ingredient wants to eat.|
|Allergic material included in raw materials||Wheat, milk, sesame, soybean, chicken, pork, apple|
|Way of rising of to call it||●The eyes of materials are it lower: For six dishes (one bag of this article 180 g)
300 g of meat, onion size two (400 g), one (150 g), water 750 ml (3 and 3/4 cup), salad oil tablespoon 1 (15 ml) out of the carrot
●How to make
(1)I heat salad oil to a frying pan and fry the onion which I sliced thin well until it becomes the light brown and move it to the pan.
(2)I heat salad oil to a frying pan again and fry meat and the carrot which I cut to a mouthful size lightly and move it to the pan.
(3)I add 750 ml of water to a pan and stew it by low temperature - medium fire for approximately 20 minutes while taking the lye.
(4)I stop fire and add one bag of this article (180 g) and dissolve it enough and stew it over a low over a lower heat once for approximately ten minutes.
|Preservation method||I avoid high temperature and humidity before opening and save it at normal temperature|
|Raw materials name, nourishment ingredient||●An article name: Curry roux (flake type)
●Raw materials name: Wheat flour, lard, fruit (raisin, mango, apple, pine), salt, sugar, curry powder, culinary plants (tomato, onion, garlic), a chutney, dairy products, chicken extract, yeast extract, spice, bottle dull paste, cocoa, protein hydrolysate, a caramel pigment, seasoning (amino acids), fragrance, acidulant (in a part of the raw materials including sesame, a soybean, the pork)
●Per 30 g of nourishment ingredient / roux (plateful): Energy 142kcal, protein 1.7 g, lipid 9.4 g, carbohydrates 12.6 g, sodium 930 mg, salt substantial amount 2.4 g
Ebara Foods Industry, Inc.
4-4-5, Minatomirai, Nishi-ku, Yokohama-shi
Customer service: 0120-892-970
|Sales agency||Ebara food|
|JP Post EMS||Your order will be shipped to you via Japan Post EMS. Japan Post is a speedy delivery service that delivers to more than 120 countries. With an effective tracking system and insurance program, EMS is able to offer a secure delivery worldwide. You can track your package with the tracking code provided and it will be delivered within a week. See estimated shipping fee|
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|Alipay||* When you choose [PayPal] or [AliPay] to pay your bill, we will send you an email about payment link via Rakuten settlement system. Please follow the steps in the email to finish your payment.|
[Return and Cancellation Policy]
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[About shipping trouble and accident insurance]
If international shipping is damaged or partly missing during delivery,
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● Shipping method [EMS]: usually maximum of \20,000 is paid for the actual loss
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Please follow the procedure below.
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