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House double fromage + 1 is shipping cheesecakes Midyear gift gift GIFT PRESENT

House miraculous lustre shipping set double fromage + 1 ordered Cheesecake LeTAO cheesecake cake 2016 suites gift cake Hokkaido P08Apr 16

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$ 33.27 (¥ 3,700)
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Double fromage (F011)

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Product Information

★ 75000 set topped with our thanks! ★

Choose from the carefully selected Italy mascarpone cheese from Hokkaido, flour, cream, fresh flavor, and Australia heavy-flavored cream cheese, made the popular double fromage and another 1 delivered in shipping.

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Venetian rendezvous /
/ Bin de fromage
Parfait du fromage [half] /
Hokkaido cream bread /
Product name Miraculous lustre set
Content amount Double fromage diameter 12 cm
Venetian rendezvous 15 cm
Bin de fromage 70 g x 3
Parfait du fromage [half] 230 g
Hokkaido cream Bread Loaf 1 1.5
Shelf life expiration date And thawed in the refrigerator to the products listed in the Venice rendez-vous within 24 hours, other products until the next day at breakfast.
How to save Keep in the freezer (below-18 ° C).
Double fromage, Parfait du fromage, Venice, rendez-vous, bin de fromage: after unpacking the keep in the refrigerator (10 ° C or less).
Hokkaido cream bread: keep thawed at room temperature. * Please refrain from so compromise the flavor will keep in the refrigerator.
Allergy Double fromage, bind fromage: milk, eggs, wheat, gelatin and
Venice-rendez-vous: milk, wheat, eggs, gelatin and soy /
Pafedufromage, Hokkaido cream bread: milk, egg, wheat
Raw materials ♦ Double fromage: whipped cream, cream cheese, sugar, eggs, mascarpone cheese, flour, gelatine, stabilizers (locust bean gum) /
♦ Parfait du fromage: processed cheese, sugar, eggs, cream, mascarpone cheese, flour, grape juice (Niagara), emulsifiers, antioxidants (V.C)/
♦ Venetian landeve —: whipped cream, mascarpone cheese, tart (flour, margarine, sugar, eggs, salt, powdered milk), eggs, sugar, gelatin, vanilla paste, emulsifying agents, fragrances, colourings (carotenoids) (part of the raw materials with soy) and
♦ bin de fromage: whipped cream, processed cheese, mascarpone cheese, milk, eggs, sugar, gelatine, emulsifiers, flavors (contains soy allergen) and
♦ Hokkaido cream bread: flour, milk, cream, sugar, eggs, butter, honey, Birch SAP, salt, Camellia yeast, Baker's yeast, rice and Koji
Place of origin Japan
Manufacturers Izumisawa, Chitose, LeTAO Otaru pastry store House co., Ltd. kashimashi Hokkaido, 066-0051 1007 Street 111
Note * To stabilize the home-grown Camellia Yeast fermentation ability in Hokkaido buns we used trace amounts of yeast.

Latest Product Reviews (117)

Posted by 脚長**** , 2015/10/20 08:04:22
以前姉から頂いて、美味しさが忘れられずに、自分で購入しました。 やはり、とっても美味しくて。これからも購入したいです。
Posted by るっ** , 2015/08/07 06:15:02
Posted by ナル***** , 2015/07/29 04:07:37

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