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Snacks cod 100 g << washing of the cod using the walleye pollock from Hokkaido >> たら

Snacks cod 100 g &lt;&lt; washing of the cod using the walleye pollock from Hokkaido &gt;&gt; たら
  • Snacks cod 100 g &lt;&lt; washing of the cod using the walleye pollock from Hokkaido &gt;&gt; たら
  • Snacks cod 100 g &lt;&lt; washing of the cod using the walleye pollock from Hokkaido &gt;&gt; たら
  • Snacks cod 100 g &lt;&lt; washing of the cod using the walleye pollock from Hokkaido &gt;&gt; たら
  • Snacks cod 100 g &lt;&lt; washing of the cod using the walleye pollock from Hokkaido &gt;&gt; たら
  • Snacks cod 100 g &lt;&lt; washing of the cod using the walleye pollock from Hokkaido &gt;&gt; たら
  • Snacks cod 100 g &lt;&lt; washing of the cod using the walleye pollock from Hokkaido &gt;&gt; たら
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$ 5.96 (¥ 659)
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Product Information

I am produced in the southern part (eruption gulf) from Hokkaido and seem to help me and use only a cod! It is finished whether it is full of flavors. Taste, please appreciate taste わえので once so as to chew if I chew. Please enjoy classic taste.



 
  The walleye pollock is called the walleye pollock (walleye pollock), and the full length is a kind of the cod distributed over the North Pacific in approximately 70 centimeters or more widely. The names seem to be different in each place and are called a walleye pollock in Hokkaido. Either seems to match as a name. The origin of the name has various opinions, but a helper call it with a helper dollar from a necessary cod to fish a cod that help is necessary and is said to be a walleye pollock.
I will have ingredients materials of simmering in miso and the miso soup as a meal and am used as a paste gem. You can have the whitebait deliciously, too, and the egg is eaten at a national dining table as a cod roe.

The Alaska pollack (walleye pollock) best!
[dried strips of radishes cod]

It is the delicacy of the walleye pollock.
It is easy to eat and is pulled to mouthful size.
The flavor of the soft cod opens to fill the mouth for taste to be relieved at feeling nostalgic for slightly.
It is most suitable for tea cake and a party, a dish!
In addition, ingredients materials of the pickle can enjoy ‥ in various ways after pulling salt with a topping, the water which are soaked in tea, and doing it♪
 

 


Exquisite sweetness and seasoning are unbearable! I make use of the flavor of the cod and am torn in just right size. While it was fresh, I salted a high quality Alaska pollack unloaded in Hokkaido, an eruption gulf and seemed to fully draw the taste of the cod by laying you slowly.
As it is trouble time or a figure taste, it can nod that just just hand lengthens! I buy it extra in no time as there is not it, and a family, please enjoy it with a friend.



 
The product details
[product explanation]
While it was fresh, I salted a high quality Alaska pollack unloaded in Hokkaido, an eruption gulf and fully drew the taste of the cod by laying you slowly.
I finished a texture with moisture carefully whether it was full of flavors. For taste wearing well, there is たら original taste.
[product contents]
Snack cod from Hokkaido
Inner capacity: 100 g
Raw materials name: A cod, sugar, salt, protein hydrolysate, sorbitol, alcohol, seasoning (amino acids), PH regulator, phosphate (Na), a preservative (sorbic acid K), a sweetener (stevia, Glycyrrhiza) to be not crowded, and to ask (in a part of the raw materials including wheat, the soybean)
The origin place name: Hokkaido product
※When a small bone wins it, you remove it, and please have it.
A preservation method: Please save it with a refrigerator after arrival. In addition, in the case of keeping it for a long time, please save it with a freezer.
[delivery method]
A normal temperature service: I send it out at normal temperature

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