Fuji Gotemba distillery [gotenba city, Shizuoka Prefecture]
Alcohol content: 40 degrees
[Concept] Talk about the reason of deliciousness that you can feel in fact whiskey − housou's Fuji subsoil water -20 year malt top dressing
[Main production] -Malt is Fuji Gotemba distillery lightpatmold malts and non-petmold malts Center. Light grain liquor of multi-column and rich flavor of Kettle & column Distiller batch grain liquor blend. -Malt with top dressing 20 years, looking to hone the ripening.
[Herb] Features donk < sweetness > of the whisky ■ top notes (aroma before drinking feel) Vanilla bring aging desire done to pleasantly sweet aroma (fruity aged flavor) ■ impact (feeling moments in the mouth) Kad not smooth and palatable a sweet, soft spreads ■ Pareto (flavored spread when the rolling tongue) PEAR and pine feelings done to make fruity aroma and mild Sumo-Chief Raver harmony ■ aftertaste (fragrant later swallowed) Garnished for added flavor and clean and pleasing aftertaste