It was detected as the world's best organic olive oil.
I won a silver medal in olive Japan.
[I pray for the beauty and health of the association of Japanese olive oil sommelier authorization olive oil sommelier organic coordinators that I had fairy Che come to the store and recommend it.]
Manager Kaori Fuse
[if I choose you with taste and cost performance the top-class]
I enter silver medal, top 25 in the highest organic extra virgin contest by the international olive contest of the European severe standard and have a good evaluation in home Europe.
When we wanted to eat as quality, taste recognized in Europe were the delicious olive oil which they got of the balance together, I imported it.
It is our store monopoly import in Japan.
ヴァル・パラディーソ バイオ有機エキストラバージン オリーブ オイルは、 シチリアの最も繊細でバランスのとれた品種果実味と味の 1 つ Biancolilla （ビアンコリッラ）をはじめ様々な最高のオリーブから作られたことを認定されています。
This olive oil undergoes an examination to secure safety to sensuality analysis, quality control and all consumers.
Management system ISO certification 9,001:2,008 of the quality
Val パラディーソ company introduces an olive, cutting oil, a bottling system, the guarantee of quality system of the inside process including the choice of the method of the working space of the management of a supplier and the customer.
The quality system which I adopted is based on a globally approved model of the management according to standard UNI EN ISO 9,001:2,008.
Quality proof was not a legal important matter, but I ensured the management of the manufacturing process and guaranteed continuous improvement, quality in the activity of the drive, and the company for the purpose of securing the complete satisfaction of the visitor established the standard originally.
<Italian organic Biosuisse, Jas, Nop>
Val パラディーソグループ, an oil factory, the agriculture company of the bottling process came to have to follow organic production regulation CE 834/2007 age and 889/2008 year and the subsequent revised standard, but the certificate is published by controllerate ICEA, an ethic research institute, the Ministry of Agriculture by the environment certification and is proved.
ヴァールパラディ-ソ clears Swiss (Switzerland) JAS (Japan) with the bioauthorization, a severe check of NOP (the United States) and necessary inspection of the organic farming in those countries in addition to organic authorization in Italy and meets the severe standard of the foreign country and is given the certification.
I have devotion and passion toward our olive tree, and these certification acts in an upbringing factory and are the proof that the prudence paid attention to in a package with our oil.
Var パラディ-ソ promises quality, control, the security of all consumers.
I use it for a dish and soak it and. I run to salad and meat and a fish with a little salt. It is simple and is usable as seasoning. I bake it and do food preserved in salt and make marinade and the tapenade of the olive and do joy and the dish of the meal gorgeously.
When the extra virgin oil lowers an antioxidant material, 1 value non-saturated fat, vitamins and various risk of illness, an amino acid said to be it is included.
You avoid direct rays of the sun, and please save it at normal temperature. Please have it after opening early.