It is a producer, an introduction of the ジョバンナ family
オルチョ サンニータ is made by this small family. Bride, ジョバンナ (central glasses) of the person in charge of the sale, of good sense, led by Salvatore (the first left) of the eldest son working on the organic farming of the agricultural college university graduate eagerly, is always Giuseppe (the previous left) of father of the smile, ジュゼッピーナ (the right-side end) of mother who is good at a dish, proud children Jean Carlo (the boy who leaned front row neck to one side) of ジョバンナ and six families of バレンティーナ (rear girl of mother).
(in a photograph as for the relative)
SANNITAサンニータ means "the pot of the olive of the サンニータ group" by the tribal name that lived in this ground in the ancient times.
From 230m above see level, the sea with the small field in distance, hilly areas of 60km,
The organic geography, climate condition that is perfect in cultivating it.
As the wet air from the sea does not arrive, and is middle highlands; オリーブバエ
It is the comfortable nature of the locality that is hard to depend on other diseases.
I harvest all the fruit of the olive on this side ripening fully in from one week to ten days.
Of course it is a hand knob.
The farmhouse where the ジョバンナ family runs olive cultivation from generation to generation. In a field of 8ha
I cultivate 3,000 olives by a nothing pesticide, no artificial manure cultivation.
Severe examination of Italy organic certification organization Bioagricoop for 3 years
Pass; on the '96 authorized acquisition, a table label the latest code number this year
I am listed.
As I just smash raw olive fruit and squeeze it, safety becomes important.
You can have オルチョサンニータ to all of you in peace.
The harvested fruit is carried to 搾油工場 within ten hours at the latest
It is done 搾油.
搾油 loses the fruit which does not increase heat at all; and with a centrifuge with water and oil
Place to divide into refuse, and to filter it afterward if usual, and to become the product immediately,
Begin to let me separate naturally more for three months without wearing a filter
It becomes the product.
Therefore a flavor, taste, the nutrition of 100% of olive fruit are the same
You can enjoy it.
Because is a mild type; ...A flavor, taste, the color of the oil depend on the crop time.
オルチョ サンニータ does not let you ripen fully and is a crop, the time when a polyphenolic value includes it most nutritionally on one step this side. The gold that the color of the oil fully included carotene. It is fruity and smells the canola flower.
You can enjoy Italian food in this one without the taste being mild, and there not being a habit and persistence, and choosing pasta and vegetables, meat, fishery products and the material.
In addition, I used it with the everyday dish including the Japanese food depending on invention
The place of the activity of the olive oil spreads out more if I reject it.
|←The fruit which I thrust heavily,
The branch which can drip for no manure
A lot of fruits
↓A harvested olive is beautiful
|The place of origin||South Italy Campagna state bene Vento|
|Producer||It is others, the extra virgin without the all mixing thing let alone the fruit of single estate other farmhouses only using fruit of one person of ジョバンナ|
|Cultivation||Italian organic Bioagricert authorization product|
|Production||I adopt the avulsion method not to hang in the physical extraction method filter not to submit the heat by the コールドスプレミトゥーラ method to, and a taste, an active ingredient is the same|
|The oxidation state||0.14% (as for 0.8% of upper limit levels of the extra virgin)|
|Taste and flavor|| When fully included carotene with typical taste and flavor of south Italy, and the golden oil cut green grass; is; is fragrant, and the taste is mellow; mild.
The oil of the sweet type. It is easy to match it with any ingredients.
|Preservation method||You avoid high temperature and humidity, sunlight, and please save it.|
|Inner capacity||750 ml|
|Advertisement responsibility sentence||Energy drug 0242-85-7380|
This product cannot be shipped to United States from the store.
Please contact the store for further information.