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Extra Brut [NV] (Billecart-Salmon) boxed Extra Brut [NV] (BILLECART SALMON) Box set

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Product Information

Billecart Salmon Billecart-Salmon


Family-run "small gem principle ', Maison pursuing without having to compromise quality of champagne!

Established in 1818, in recent years, attracting much more attention in the champagne industry's Billecart Salmon!
Besides the 150 species other than champagne, took place in Stockholm in 1999, "to represent the 20th century champagne-tasting" in this [Nicolas Francois 1959] crowned # 1!
Even more surprising to the same [Nicolas Francois 1961] that # 2! The Bettane & dusove [Le-Grand-Guido-de-van-de-France magazine "of 2012 Edition is 4 B & D mark, what this [1999] millesime Blanc de Blanc almost out of 19/20th highest rating in!
[LeGuide des Meilleurs] in 2012 ★ ★ W (this is after Bollinger and Krug) star rating and earned a high rating of 16 / 20!

[Billecart-Salmon BILLECART-SALMON], in 1818, and [Nicolas Francois Billecart] with his wife [Elizabeth salmon] by Malay-sur-AI village was established. Since theAbout 200 years and great Maison 7 generations, has established itself as a global brand, while continuing to be a conscientious familyIt is.
 Unique family"Uncompromising quality pursuing" "original hand-crafted process" "small gem socialism" mottoThe high-quality champagne making. Grapes in their vineyards and their administrative fields owns 80 hectares, is sourced from 40 different Crus, a total of 220 hectares. And enforce and particularly focuses on keeping the good grape acid, press House located near the field, harvesting, press immediately.

 Pinot Noir and Chardonnay from the Montagne de Reims and Court de Blanc, Pinot Meunier is harvested from the Vallée de la Marne. Observe the tradition, brewed in Burgundy. Only makes some small producers of Pinot Noir barrels and birkhall in challenge of the scale is extremely rare. In recent years, from debourbage until fermentation at low temperatures, to manage the latest technologies, including also employs new technology actively. "Francois demi", this became the cellar master from 1998's skills are demonstrated. Three or four years, non-vintage bottle mature period is 10 years vintage wine. These fine efforts not to large Maison is fuelling the high quality.

 Production volume is approximately 150000 case. In the smallness of the RM (Le coltan, manupuloun) and adheres to its high-quality, low-volume production.In the champagne House is said to have more than 5,000"Quality is top-notch, the volume is moderate.Least said, has established a firm position as a Premium Champagne in the world.
 Evaluation guide have the authority of France "claimant", pour 3 star star ★ ★ ★ in "Bollinger" and "Krug" 2-star ★ ★. Robert Parker's buyer's Guide is the champagne has been featured as the "outstanding producer" in all four categories.

 In addition, in 1999, took place in Stockholm (Sweden)Choosing to represent the 20th century champagne Millennium blind tasting at the [1959 cuvee Nicolas Francois] at the top further [1961 cuvee Nicolas Francois] can earn incredible feat that shines in no. 2, and honorsAre you. A conscientious family management is a personality, who could continue to be "Billecart-Salmon" is very big and it attracts the Maison is proven.
Billecart Salmon Billecart-Salmon

France Paris mainly Michelin 3-star star restaurant almost at all on list are [Billecart-Salmon]

 Billecart-Salmon Elizabeth salmon Nicolas Francois Billecart and his wife in 1818, the Champagne region village Malay sur eye was established. Bilal House is a rare Maison family since the 17th century, over 7 generations for more than 200 years, and is sticking to the family. 10 ha vineyards.
 Grapes are sourced from within 35 hectares of its own vineyards and some 30 different Crus, 140-hectare farms 20 km radius from Epernay. Pinot Noir and Chardonnay Montagne de Reims and Court de Blanc, Pinot Meunier, are harvested from the Vallée de la Marne. To adhere to the traditional Burgundy in the brewing.
"Uncompromising pursuit of quality" and "original hand-crafted process", "small gem principle" are making high-quality champagne by traditional hand-crafted as a motto.

 Billecart-Salmon zero dosage! Indeed, excellent, convincing performance.At the request from the chef of Paris's three-star restaurant "guy Savoy" and "ARPEGE" non dosage was born. Then by word of mouth from a number of three-star restaurants order came the story.
 In order to integrate perfectly the average vintage components further out of date. Just simply non dosage just so uninteresting, so about a year choose to put on the lees to the bottling. In addition to Bilal, nice finish. It is so amazing and attractive chalk and Flint aromas with rich, strong taste.   Or betray the fact that no residual sugar to figs and honey aroma and impressive as will feel silky smooth.

* Product images is useful. Vintage item is delivered.

[* Note *]
● This product is[Purchase orders]We are getting into.
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♦ Information
-Country of origin France
-Regional Champagne / Malay-sur-eye 
-Grape varieties 45% Pinot Meunier, Pinot Noir 40%, Chardonnay is 15%
-Type White, sparkling, dry (non-dosage)
-Contents 750 ml
-How to save Avoid direct sunlight, vibration, keep in place of 18 ° C or less.
● imported original

[Wine store] [Mail-order wine: [AOC champagne] [France champagne dry white] [Champagne Brut] [Foam-sparkling champagne [France dry white] [Champagne dry white] [Nicolas Francois Billecart] [Billecart Salmon] [International wine seller 92 points] [Bettane & dusove] [Le claimant] [Parker 3 ~ 4 stars] [Donguriano Wine] [Dong liano wine] 【】

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