Domaine de lallo
Top producers of Nuits Saint Georges ヴィオディナミ!
Mr. Hugh Johnson "who led the whole bunch fermentation in the coat de Nuit! Wine filled with the aroma of fruit flavors. Romanée-Saint-vivant and Nuits-Saint-Georges is the best! "And to rave ★ ★ ★ star star!
At バーガウンド dot com Alan made astounding 89 to 91 points earned! リアルワイン's Guide ' Robert CHEVILLON, Leszno and lined in N. S. G. Rall or considering the style of the best Domaine ' and rave reviews.
A very small amount in Nuits-Saint-Georges top producers [Domaine de lallo] limited in stock!
Bought the vineyard in 1987, négociants Jules Blanc owned by insurance giant AXA millesimes, Domaine de lallo joins as Chief Jean-Pierre de Sume said, had worked under Mr. Jack says of the Domaine Dujac, was launched.
1977-Sume Mr began to help in the Domaine's old friend, Jack says to bet passion for wine, sold to Paris management consultant company.
You will learn and vinification at Dijon University later traveled around the world in a yacht.
Production is started by biodynamic farming grape growers since its inception.
Domaine de lallo effort is a natural method in grape cultivation, brewing.
Searching for biodynamic farming method from about 15 years ago, was introduced in 1999, some 1.5 hectares of own vineyards.
And 3 hectares in 2000, 6 hectares in 2001 and in 2002, 10 hectares and steadily ramping of biodynamic cultivation fields,in 2003 from the production in all fields held biodynamic cultivation.
Thoroughly after harvest and harvest grapes, will be screened. The over 3 weeks or more while keeping not Destemmed so the fermentation with natural yeast does not exceed the 30-32 degrees.
Aged is done 3 times in one day on foot.
For pumper and straining to the wine, the wine into the barrel from the fermentation tank using gravity.
Pay maximum attention thus tired wine in every process has been brewing racking is done lightly after barrel aging, unfiltered, is bottled.
Barrels barrels used to purchase their high potential fragrance France Allier from trees, dry more than two years. New barrel ratio is 50% or more.
Olivier ルリッシュ Mr. Jean Pierre de Sume said was now in charge and retired at the end of 2006, Sume's right arm was working on Rallo operated cultivation and brewing Chief Executive and become.
| Domaine de lallo is a relatively young Domaine owned by major insurance companies to own some Chateau Bordeaux AXA millesimes.
Jean-Pierre de Sume said in 1987, worked under Mr. du Jack Jack says, started as a responsible person. And once Ms. Serena Sutcliffe in his book future giant that doubt without wrote was, undoubtedly, in Nuits-Saint-Georges, no top Domaine Burgundy one thing now. Olivier ルリッシュ said currently the Sume's right arm was cultivation and brewing Chief Executive and become engaged in Rallo operation.
Is no deeper than the Clos de forêt, evaluated in this wine, if said could become the flagship of the Domaine of high level. Same as the tasting of Clos de forêt, impression is more effective acid is the difference. And has given us the thing this as a more elegant and well-balanced taste. Drink here every year as well as from six months about a year wait ten minutes and became a long breath to aged 10 years or more after the wine has become.
|-How to save||Avoid direct sunlight, vibration, keep in place of less than 18 ° c.|
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