Brown sugar ginger powder with ヒハツモドキ of the topic on TV!
I put ginger and long pepper (ヒハツモドキ) in the powder brown sugar and became more stimulating!
I get cold and am recommended for measures!
I put "ginger" "ヒハツモドキ" in the powder brown sugar to spend time slowly and carefully, and to make with a traditional open fire firing pot.
When I pour hot water and drink, I warm from a body repeatedly.
I am called another name Nagako show, the long pepper with ヒハツモドキ.
I am used in the plant of pepper charges as fragrance and spice.
I put ginger and ヒハツモドキ in the powder brown sugar to spend time slowly and carefully, and to make with a traditional open fire firing pot.
I warm repeatedly from the inside of the body by matching it with ginger and I get cold in particular and am a recommended product for measures.
It is the powder brown sugar which dissolves it in hot water, and is usable for the accent of the secret ingredient of the dish and the handicraft cake as ginger hot water again.
■A name: Brown sugar artefact
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