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Garlic slices 3 kg in the order of business for Kobe India cuisine restaurant "arty" direct total 14,000 yen or more Flake chips garlic spicy, garlic slices.

In the garlic slices over 3 kg 14,000 yen 

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$ 54.31 (¥ 5,970)
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Product Information

Name of product

Garlic

Guide

Hotness: ☆ ☆ ☆ ☆ ☆ flavor: ★ ★ ★ ★ ☆ colored: ☆ ☆ ☆ ☆ ☆

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Subject: Lily, Department of: Garlic (hiruzen, garlic)
Scientific name: Allium sativum L. English name:Garlic

How to use the

Add curry and double richness and flavor. All over the world used in various dishes. Deodorant for meats, fish and seafood preparations make wholesale, such as dressing, garlic butter to make.
◆ Japan name: Garlic (garlic, hiruzen) ◆ scientific name: Allium sativum L. ◆ English name:Garlic

Rhizome will be from 6-15 scale, students still fresh, or sliced, dried, this addition of powder is used as a spice.

◆ features: liliaceous perennial rhizomatous herb. In Hindi, Lasn.
◆ usage and more information: by cutting is not intact with very little smell, but you mash ingredient called allicin occurs and, the pungent smell of garlic. Will change the flavor by heating, tantalizing. Dried Garlic is fragrant weaker than students, but in addition return to water, and to will emit smell.

Can be used in various dishes as well as India cuisine. Garlic smell off of meat or fish, appetite enhancement effects from widely all over the world.
For more product information
Product name Garlic slice
Name of raw material Garlic
Content amount 3 kg
Type of product At room temperature
Shelf life expiration date 365 days a year
* Expiration date listed on each product.
How to save * Avoid direct sunlight and high temperatures and humidity, after opening sealed store in a cool location.
* After opening, as much as possible early use.
Country of origin China


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