[Raw material grapes] katsunuma production Adirondack
AJI course finally became a sparkling wine!
It is confidence made a characteristic sweet aromatic and intense fruit flavor, very refreshing bubbles!
A beautiful Ruby color. Gorgeous aromas of raspberry and wild Strawberry Compote, Strawberry Syrup, Crystal, Bon Bon candy like.
In the mouth, and first spread foam fresh palate, intense sweetness and fruitiness, acidity is very impressive! Very easy to drink is a sweet sparkling wine, original taste without feeling bitter, as the Red sparkling wine, where even there is only here!
-– - Illustrator Tamaki truth's design is the label - --
[Chemistry and food]
Especially in the summer is recommended. Ideal as an aperitif, served as a dessert wine! Bubbles fresh and sour, so also easy to fit various desserts. A good sweet way has become popular wine.
S Adirondack species."was grown in many farmers in the old days, but easy to falling grain for the sold as table grapes now but none is equal to. But with a refreshing flavor from very strong aroma, shelf, carried in the wind, far-carrying sweet scents, wine, as well as aroma intact living. Compare the characteristic of unique flavors such as, can be expressed as "raspberry" or "cotton candy".
* Image is 2009, but delivered the latest wine.
※ If the label is subject to change without prior notice. Please note that.