|The name||Koikuchi soy sauce (mixed)|
|Content amount||1800 ml|
|Raw materials||Amino acid liquid, processed soybean, wheat, sugar, salt, caramel, seasoning (amino acids), alcohol and sweeteners (saccharin Na, licorice root), thickener （ xanthan gum ）, preservatives (p-hydroxy benzoic acid), vitamin B1 (including milk composition in some of the raw materials)|
|Shelf life expiration date||1 Year|
|How to save||Store at room temperature away from direct sunlight; After opening and store in refrigerator, breakfast as soon as possible.|
|Manufacturers||Miyano shoyu co., Ltd.|
|Product description||Yamaguchi prefectural Hagi specialty sauce is characterized by sweet and thick. It is thick sashimi soy sauce with a distinctive thick and mellow sweetness was born to eat more delicious white fish such as sea bream to represent the Hagi, and ドロツ.|
|Attention||This item cannot be shipped with other manufacturers.
Can be shipped with other items from Miyoshi no soy sauce .
This product cannot be shipped to United States from the store.
Please contact the store for further information.