Germany's best unputdownable Pinot! should drink it!
Shelter Winery and Pinot Noir 
Shelter Winery and Pinot Noir 2009
[Pinot Noir 100%]
From now on
Kenzingen Baden, Hans - belt, Paix, brewery was opened in 2003 by Silke Wolff two people. Two of this study at the University of Geisenheim from passion not on wine making. Then, studied wine-making around the world, such as the United States, has become a base 2 of today's wine-making experience. After the first harvest in 2003, two people take the wine, ideal "shelter" and stumble, but it at the former airport site was previously using the Air Canada hangar at that time as fodder for sheep were used. Two attached to the building next to concrete walls and heavy steel doors, followed by wine-making. For however this old building of the former airport site had a significant disadvantage to the wine-making two people decided to build a new "shelter" in this place. Current until the wine-making in the building. Low-technology wine-making practice. Transport through gravity, and can handle as long as gently grapes and wine. Due to harvest healthy grapes fields will be groomed carefully by hand. During the conversion to organic farming without pesticides, herbicides and synthetic fertilizers.