|Raw materials, etc.
■ haematococcus algae pigments (astaxanthin content) containing processed foods: olive oil, gelatin, glycerin, emulsifier, beeswax, haematococcus algae pigments (astaxanthin content), vitamin E, palm oil beta-carotene (β-carotene content), marigold pigment (lutein content)
■ extraction of whey (containing sialic acid), biotin-containing processed foods: extraction of whey (sialic acid content), gelatin, MSM (methylsulfonylmethane), lactoferrin (from milk), swallow's nest extract, trehalose, calcium stearate, silicon dioxide particles, vitamin B2, vitamin B1, vitamin B6, folic acid, biotin, vitamin B12, coloring agents (titanium oxide)
■ Red Windex (containing resveratrol), extract of Uncaria tomentosa and zinc containing foods: yeast extract (containing RNA), salmon Shirako extract (DNA content), extract of Uncaria tomentosa, gelatin, red Windex (containing resveratrol), yeast (containing selenium), zinc gluconate, calcium stearate, vitamin C, niacin, glucosyl hesperidin, silicon dioxide particles, colouring (caramel)
■ linseed oil containing products: linseed oil, gelatin, and antioxidants (vitamin E)