| Ocean of milk At least, a good balance of nutrients is called "Oyster" The freshness is important more than anything else.
From Nakajima, located to the West of the Gulf of Noto Nanao Fresh oysters of the year To
In the seasonings were plump and sardines.
| You better know "Oyster" Luxury has been boiled in soy sauce... eating normal oysters at the raw and put in the Pan, but it boiled very It is delicious.
That is not transmitted by Noto Nakajima from oysters and boiled until now is really delicious Artisans 'craftsmanship' Really plump sardines in unprecedented techniques.
Not say 'oysters' Juicy Spread to your mouth is... Please try once.
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