Hokkaido, rice 'hoshinoyume'
Is the standard varieties of popularity since its debut in 0/1997, whiteness, gloss, stickiness, proud none.
The farmers are making rice, and everyone is eating it is well deserved I want! It has been named the hope.
Plump and is recommended for those who prefer the texture of soft cooked up was because the.
Also, surrounding the light and flavorful menu.
-Shelf life: 10 months
-How to store: cool and dry place
Handling of rice
1. Keep in a cool place avoiding direct sunlight.
2. U.S. hate moisture in storage please note.
3. To prevent such as insect rice chest, containers and clean frequently.
4. Transfer of smell, so avoid is strong smelling detergent, kerosene, etc.
5. After the purchase of a breakfast early.
1-4 working days from dispatch
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Start Date: 01/12/2014 00:00 JST
End Date: 27/02/2015 23:59 JST
This product cannot be shipped to United States from the store.
Please contact the store for further information.