Hokkaido U.S. 24, Heisei yearly output ななつぼし 10 kg
Is a masterpiece of Hokkaido was exposed to the blessing of the Sun in the fertile land of the North. Please relish it.
Gloss, stickiness in the outstanding balance of sweetness, even cold long-lasting taste.
Bento, sushi is popular.
Has excellent aptitude as a multi-pronged.
' Nanatsuiro ciallyininland drainage basins ' has been nurturing in Central Hokkaido Agricultural Experiment Station.
His debut as an important variety in 0/2001 varieties, the Hokkaido rice production.
Is increasingly expected from this well, increasing sales volume and acreage.
-Shelf life: 10 months
-How to store: cool and dry place
Handling of rice
1. Keep in a cool place avoiding direct sunlight.
2. U.S. hate moisture in storage please note.
3. To prevent such as insect rice chest, containers and clean frequently.
4. Transfer of smell, so avoid is strong smelling detergent, kerosene, etc.
5. After the purchase of a breakfast early.