Best spumante made in the champagne method helped.
Valentino rocke di Manzoni, Brut, zero and rosé 2004 10P28oct13
[The story of this wine] Rocke dei Manzoni's history began, I bought Valentino ミリオリーニ was run by Michelin-star restaurant in 1974 and his wife Yolanda of two people in the heart of the Langhe, Monforte d'Alba an old farmhouse and its surrounding fields. They began making wine was originally used in his restaurant and became absorbed in the wine will soon close the restaurant, devoted to wine. Valentino said did innovative wine making one after another and as one of the pioneer of Barolo boys.
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Capacity (ml): 750
Type: dry rosé
[Aroma and taste] Pinot Nero 85% Chardonnay 15% blend ratio is made. It is losespmante that good taste is made in the champagne method. In 2004, is a negociant.