★I add soybean milk and calcium of the domestic soybean to a main material with domestic wheat flour and am the small cookie which I baked fast.
■ （ Sanko ） soy プチクッキー 9 g x 5
■ capacity: 9 g x 5
■ ingredients: flour (domestic production 100%), sugar (beet sugar ）, egg, soy milk powder (soybeans: genetically modified not ）, shortening, powdered skimmed milk, unfired shell calcium, baking powder (baking soda)
■ shelf life: 150 days after manufacturing date
■ How to save: * Please avoid direct sunlight and high temperatures and humidity. F
■ How to shipping: at room temperature
☆ domestic produced flour plus ingredients domestic soybean soy milk with calcium is a small baked cookies.
☆ flour uses 100% domestic production.