★ It is build a junmai sake rice "5 million stone" in the spirit of the Sea 2% plus the cooking liquor.
■ capital cuisine drink 500 ml
■ capacity: 500 ml
■ material: rice (made in Japan), rice koji (made in Japan), salt
■ date: 540 days after manufacturing date
■ How to save: ＊ direct sunlight keep in cool and dry place. F
■ How to shipping: at room temperature
Cooking is ultimate doped ☆ flavor constituents of many a Sea Nymph.
☆ liquor tax law of sake, does not include liquor-affordable option is the cooking liquor.
Using rice ☆ 5 million stone (still suitable for us).
☆ method is exactly the same and junmai sake, but fine sea salt in the Middle 2% have been added.