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● Davy Jones, 1 kg of unpolished rice miso

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$ 12.29 (¥ 1,469)
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■ product description
Capacity 1 kg
Raw materials Brown rice produced from Ibaraki, Tochigi, Saitama (Saitama, Aomori, Iwate, Akita from) beans, salt (sea spirits)
Shelf life expiration date 6 Months
Manufacturers Seller / オーサワジャパン
Shipping methods At room temperature
Notes Delivery 4 days ~ 1 weeks
■ product features
■ raw materials domestic production 100% use. Domestic use fertilizer and chemical soy and rice. Brewed with Shinsen-water & Sea Nymph. No preservative or additive-free.
■ raw miso (non-heating) type, salinity approximately 11.5%, pale reddish brown and sweet. Includes melanoidin as nutrients.
■ natural brewing methods used in wooden barrels, more than a year long term aging has been. Deep taste. Sweet, aromatic and quickly sauteed. Miso anyone recommend!

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Posted by 鯱な**, 2011/06/13 11:51:53

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