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Domestic kimchi 300 g * refrigeration

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$ 4.46 (¥ 494)
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1 packing up to 20 kg (120 size).

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-Manufacturers of it for introducing
 -Kanamoto's food

Kanamoto foods "Kimchee" is the ultimate essence Korea original. Healthy foods to practice a "medical food the sources" without regard to fashion. A taste of secret recipe, try it.

-Environmental, material, all stuck.
-Climate of Shinshu

Wind across the Shinshu of low humidity and high plateau is ideal for production of kimchi.
This climate and this kimchi comes from natural materials and manufacturing methods of its own.

Nectar water containing rich minerals, fresh underground water seeped into the basement Tateshina mountain ridge is in Nagano. It is this nature's bounty delicious taste.
-Salt and pepper

Staple goods, all without using salt, use of colorant and additive-free natural salt "simmering".
Authentic Korea pepper is native. Realized high nutritional value and flavor.

-Own farm cabbage

Sticking to the sweet, sweet nature, mild malt syrup used.
In the company of Shinshu "Mochizuki who farm" organically grown fresh vegetables and raw vegetables.

-No additives, coloring is not used.

Most of the kimchi are sold in Japan is marinated with additives, pepper and
Color paprika domestic kimchi honey is made.
Stop any preservatives, additives, etc., stick to "safe and secure" was.
Vegetables are fresh and safe "attention", in their farms of Shinshu (55000 m2)
It produced a Highland cabbages and peppers. Natural salt in... malt syrup
Well sweet... salty in flavor,...
Very carefully all the ingredients stick was.

♦ Chinese cabbage (Mochizuki who farms native) ♦ their growing peppers
♦ Okinawa natural salt shimmering ♦ ginger
♦ Pears, apples (Shinshu-) ♦ garlic ♦ Sesame ♦ Leek ♦ radish ♦ starch syrup
♦ salted sardine 背黒 ♦ Ami salted ♦ glutinous rice flour

And... Labor clove, to each one of the leaves
Love the pickled!

* Your order-please note that delivery may take approximately one week.

♦ capacity: 300 g
♦ date: 2 weeks in refrigerator
♦ ingredients: cabbage (grown in Nagano Prefecture)
Sauce ingredients: daikon radish, sugar, natural salt, pepper, garlic, chives,
Apples, onions, malt syrup, natural seaweed and shrimp and glutinous rice flour,
Tall Black Eagle salt, sesame seeds
♦ Seller: Japan food 
♦ Seller: Japan food
♦ supplier: kanamoto's food (Nagano Prefecture)
♦ shipping method: refrigeration
★ chemical seasonings, etc additives non-additive
★ preserved in sugar in selected domestic Chinese cabbage in broth.
It's easy to eat in a spicy or mild.

Latest Product Reviews (9) Translating...

Posted by しょ******** , 2014/10/26 03:55:33
もう少し辛くし、塩や砂糖を使いすぎないでください。 韓国や中国の食材は絶対に使わないでください。 (特に、ニンニクやトウガラシなど) よろしくお願いいたします。
Posted by ビー***** , 2013/12/12 17:08:36
国産のキムチを探していてこちらに辿り着きました。 味付けが絶妙で凄く美味しいと思います。 個人的に酸味の強いキムチが苦手なので、酸味が出ない早いうちに頂こうと思います。
Posted by カモ***** , 2013/10/29 07:41:57
気になる添加物がないので良い。 今後、品揃えを増やすともっと良い。 発送もよい。

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