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Chemical pesticide and chemical fertilizer free Dragon plum plum juice granulae to Plum ) 700 ml

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Pickled grain spirit, conviction 30 years min

From the old ' break three poison plum, dodging difficulties of the day ' and umeboshi has played an important role in the Japanese diet, and not sick that day and say, you eat pickled morning and spared the calamity that. In most homes still the umeboshi is standing is not it?

However, it is essential to Japanese pickled ume is old and the taste has changed significantly.
As a mellow taste over pesticides make beautiful OME, chemical fertilizers and fatten the plum, and flavored with seasonings or additives, giving machine-dried at once, looks beautiful, low-salt pickled now, exclusive plum extolled. But, and this is not a plum original appearance have been therere from 30 years ago, has worked. Samukawa's ryujin natural food Center, Wakayama Prefecture. Is the producer's Dragon plum.
Dragon plum, you know produced, but I think not many annually 50 tons or more, ' it is not Dragon plum. "That is the pickled ume will taken to our ardent fans, know the person who knows.
"Umeboshi eating for health believe everyone,
Pesticides and food additives
I think this is crime . 」

Is sour 、梅干。
It's sweet umeboshi,
Dame . 」

For Mrs. and Mr. samukawa ryujin village, Wakayama ryujin natural food Center, in natural farming does not use chemical fertilizers and chemical pesticides from the more than 30 years ago, plum and continue has grown.
Intrude only salt and shiso in the UME, making finished with dried Dragon plum's old fashioned rustic sour plum.
Pickled plums are commercially most are adding additives such as sweeteners, seasonings such as coloring amino acids stuff is a little.
To put things harmful to good health should be pickled is unforgivable as the same producers... and samukawa he says.
Pickled lives is citric acid. Sour, pickled ume's unique energy source. But the recent popularity of a bonito plum and Honey Plum is, how sweet to eat pickled. But not really is not sour plum.

Dragon natural food Center
Samukawa inbred husbands (75 years old), Kayo (69 years old)
And in that field.
Coverage in newspapers and magazines frequently, also see samukawa who want to learn. 」
And the many people who visit Dragon natural food Center.

30 Years between the advertising also has been without any Dragon plum can spread rapidly by word of mouth,
Initiated after the coverage such as national newspapers and numerous prominent magazines, published.
Also see in samukawa, want to learn. "And visit the Matsushita student's training,
In anorexia nervosa, depression, little take energy no longer children, your family can
Also visit the samukawa's original.
Kokoroyoku accept samukawa, who came, too.
It collected what they teach, not of Meishan and factory work help
So damn hard in you, everyone, both mind and body healthy, go back.

No homepage to ryujin natural food Center, and the Dragon plum
No one person responsible for advertising and propaganda.
Samukawa, morning till night, usually in Meishan comes from, or to help farmers
Coming in.
My wife is struggling to meet customers and trading partners.
But still, Dragon plum that spread out to many people.

' 'No inventory"to come to buy, but I'm sorry. "And
To help farmers produce the OME in organic growing
Samukawa says when one day rest.

"Making really good umeboshi". Samukawa's nerves, and concentrated in dried plums make 1 point
Can't afford to think of others.

"Now that plum trees also 1600 books grow. This plum tree from deer Herbivory.
Saving is hard. To Plum coloring, and are making the rice and vegetables
Mint also made 3 reaction. There farmers tens of kilometers, a few kilometers
From the plum farmers Association has 百戸 over there.

Plum tree farmers are subsistence farmers, part-time farmers from all the
Not a pretty plum. Purchase only the umeboshi plums and discard
A lot of plum and less willingness to produce. Plum total costs.
And so does not have to take juice or extract
Do not develop in the process also what items that you will.
In these circumstances,
Because a large number of jobs, one that deeply study,
Not that we study.
Life running around from moving from the idea of not
While occasionally think that life is
' (Inbred husband samukawa)

(Excerpt from "Dragon natural food Center" OME Township newsletter"")

* Product name, product label has been changed.
(Photo below is after changing labels)
Product contents have not changed.

★ see reviews on the product page.
↓ ↓ ↓

■ capacity: 700 ml ■ date: date of manufacture than one year ( temperature ).
■ material: Plum ( chemical pesticide and chemical fertilizer free ), crude sugar,
■ producer: ryujin natural food Center (Tanabe, Wakayama Pref.)
■ How to shipping: at room temperature (refrigerated products and included possible)
★ Dragon plum, plum tree grown in the Blue Dragon-no-Sato, and production farms about 100, from
You picked plum ( non chemical fertilizers and chemical pesticides ) to raw materials.
★ raw plum macerate at least crude sugar, juice comes out.
Dragon plum juice does not add any water is in 100% fruit juice products.
★ alkaline food better just plum extract is.

★ water, hot water, cocktails, etc., please drink diluted five or six times.
★ divided by the soy milk, soy yogurt and
Ready to serve sweet and refreshing of delicious dessert!

Latest Product Reviews (12) Translating... Translate Product Reviews

Posted by ch*******, 2014/05/14 03:26:18
梅ジュースに目がない我が家です。百貨店に物産展が入り こちらの商品とは違う物ですが、梅ジュースやら梅ジェラート等など まとめ買いします。蜂蜜の武州では、蜂蜜梅ジュースとか とにかく目がないのです。 こちらの龍神梅ジュースは、やはり特別に美味しかったです。水割り.炭酸割と濃さが自由に調整でき呑めるのが良いですね。2本購入しましたが、なくなる前に購入出来たら幸いです。また宜しくお願い致します。
Posted by mi********, 2012/07/25 07:53:54
梅酒のお酒を抜いた感じの味で とっても美味しいです。 程よい酸味と甘さが好きです。 これを飲んで夏を元気に乗り切りたいです♪
Posted by RI*****, 2011/07/15 05:12:51
Posted by はち**, 2008/12/11 05:58:37
飲み比べる為、『トシちゃんの手作り梅ジュース』と一緒に購入しました。 こちらの龍神梅は濃厚で熟成された『梅酒のアルコール抜き』っていう感じの味です。梅酒好きにはたまりません。 トシちゃんの方は、あっさりさっぱりした子供も好きそうな従来の『梅ジュース』という味です。 どちらもおいしかったですが、こちらの龍神梅が深い味わいで好きです。
Posted by あこ***, 2008/08/30 01:26:35
梅酒のように深い味わい!! ゼリー作ろうと思います♪
Posted by アジ**, 2008/02/08 14:47:51
とてもおいしいです。梅干が好きではない私ですが、なぜかこの梅ジュースは好きです。おいしいので、どんどん飲んでしまってすぐなくなるのが悲しいです。 お水で約5倍び薄めて飲むということですが、寒いこの季節には私はお湯で割ります。そしたら、お水で割るときよりも味が濃厚になるので、水で割って飲むときよりちょっと長持ちします。たまに「龍神梅」の梅肉エキスを加えたりしてお湯割りにすると、体が温まって風邪の予防にもなっています。
Posted by in******, 2008/01/20 04:54:46
無農薬なので安心。 味も美味しいです。 特に夏場は 水で薄めて、あっという間に飲んでしまいます。 こちらのお店を利用させて頂く時は、必ず注文しています。
Posted by リリ**, 2007/12/15 16:20:52
テレビで浅田美代子さんが紹介していて気になって購入してみました♪化学農薬肥料不使用なのが何より嬉しいです★ 氷と水で割って飲んでいます★お酒とわっても美味しいと思います★
Posted by in******, 2007/12/08 05:12:45
無農薬の梅ジュースは少ないので、大変嬉しいです。 味も美味しいです。
Posted by ma******, 2007/08/26 14:07:33
はなまるのおめざで紹介されていたもので、 母に頼まれて購入。私も頂きましたが、 砂糖と梅だけで水を入れてないとの事で、 美味しかったです。砂糖も自然な感じのものです。 農薬不使用梅なので、安心して飲めるのがいいです。

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