★ see Matsuda tounyuu do not "changed the product planning.
♦ be) Matsuda balsamic vinegar tounyuu only 300 g (made from soy mayonnaise type) * normal shipping
* Formerly "Matsuda mayonnaise ingredients was changed to"balsamic"from"apple cider vinegar", and room-temperature delivery.
♦ capacity: 300 g
♦ date: four months from the manufacturing date
♦ material: edible rapeseed oil genetically modified, not the
Soy milk (not genetically modified), balsamic vinegar, salt (Sea Nymph),
Honey, rice with miso (soy bean (not genetically modified)),
Spices (mustard, pepper)
* Tested radiation and "less than 1 Bq/kg" not detectable.
♦ manufacturers: there are no Sato
♦ shipping method: at room temperature
★ is a mayonnaise-like condiment made with soy milk, without the use of eggs.
People allergic to eggs, vegetarian is favored.