One of the three major world delicacy truffles. Say and are also known as subterranean truffle, mushroom a very characteristic is famous as one of the three major world delicacy, has become a luxury food aroma. In this, the only truffle still population cultivation cannot be, increasingly rare in a growing world most prized. Has 2 types of black truffles white truffles, and Truffle was roughly the black truffle Perigord region of France, in Provence and Umbria region is famous for the white truffle of Piedmont region of Italy is famous. Truffle scented mushroom a very characteristic, so mainly dishes their aroma. Seasonal varies the intensity of flavor and the summer (summer truffle) than the winter stuff (ウインタートリュフ) how to scent far stronger, more appreciated. Also often eat with white truffle and black truffle and little difference in how to cook a black truffle was heated for white truffles are served by most students. Summer truffle harvest is as the name suggests 6 to 11 months. With sliced truffles out of bottles, such as salads, pasta, stuffed, source, meat dishes, egg dishes, just add two or three pieces of premium you'll ♪ ♪ ♪ -Raw materials- Summer truffle, salt
Country of origin
25 g (solid quantity: 18 g)
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