Liquor of a fruity, sweet fragrance
|"ちこり" which there was not of being cultivated almost until now in Japan.|
An action to say to make Nakatsugawa でちこりを in a certain early summer began.
I borrow an examination farm and sow a kind to a furrow (furrow) one by one.
It is drained by the rain which dies immediately even if there is the kind that it sometimes shows a bud before a hit that a bud does not appear and is corrupt and….
|If ちこり potato field becoming the raw materials through ちこちこを structure is moistened, and Japanese agriculture gets well even a little, there cannot be the so glad thing. Besides, でちこちこを is happy if there are few people who I drink, and say that it is delicious and increases.|
I maintain ちこちこを and want to help the world even a little.
It is the origin of the way of thinking for the shochu structure of oneself.
"I make word りて, shochu in a dream"
Such words stay in one's head.
|■ Michiko and potato shochu... |
World's first after lump shochu 720 ml 'ちこちこ'
■ raw materials name: Sachiko and sweet potato, rice, malted rice
■ alcohol content: 25 times
■ contents: 720 ml
■ use Koji: white Koji
■ distillation method: vacuum distillation
■ preparation: crock pot brewing pot distilled shochu
■ salad manufacturer, Inc. Cosmo Gifu-nakatsugawa distillery warehouse
■was opened on 12/1/2006.
It is still new distillery warehouse.
Started new business saladacosmo production of sprout vegetables such as bean sprouts and radish sprouts as Western vegetables Sachiko began towards domestically or (French name: Endive, English name: chicory ） of challenge.
This "Sachiko and ' in domestic production, can be used for fields such as fallow land in Japan. Currently plough has 30 hectares of fallow land, etc.
Future 1,000 hectares goal to cheer Japan's agriculture wants is.
- Vegetables remain behind after harvesting to prevent effective utilization and potato.
With that in mind Sachiko and shochu production has begun.
Many people peek lump shochu through Japan's agriculture and environmental issues both conceivable and am pleased.
● Is the color of blue bottle to bottle the color of pale blue flowers...
Yellow label bee has become a pretty label image of thin stiff yellow leaf buds.
-Delicious drink more
Sweet lingering aroma remains in the mouth, fruity, Sachiko personality and enjoy.
Sachiko by IMO of unique fruity aroma and refreshing sweet is shochu of the recommended characteristics of women.
Enjoy the ちこちこ pull the most inherently distinctive aroma and flavor lock is recommended. Of course and water or a hot delicious drink served. It is 'ちこちこ' by drinking various facial expression turns into alcohol. To enjoy together.
-10/2007, Was certified in the specialty of Gifu Prefecture "Hida and MINO to be cleaned.
Gifu Prefecture as a specialty of nakatsugawa, new year, birthday, souvenirs and of course gifts, gift, gifts,
And as gifts to important people and auspicious (BUD) scenes, including the passengers.
* Your buds DETA. (= sprout after harvest and lumps we lump was born from the sweet potato) shochu is.
|[Fun gift _ packaging] [Fun gift _ then] [Fun gift _ and then sent to Book] [Fun gift _ Messe] [Fun gift _ Messe input]|
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