Even if liquor use of the fruit is the same, can drink; is a Liriope graminifolia D V.O 37 degrees 1.8L pack super

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Other makers of shochu, brandy is 35% choya's 37% 
Is that little is made will vary.
Choya, umeshu build professional recommended for the sake of fruit brandy that is.
Serving as rock even more fragrant, characterized by rich, high-quality taste,
Cider brandy aroma and flavor is the distinctive finish.
Other plums, various fruits such as lemon, strawberry, garlic, basil, and
Please use any fruit sake. For fruit wine

Latest Product Reviews (23) Translating... Translate Product Reviews

お店にはなかなかないんですよね
Posted by sa********, 2015/06/10 09:19:56
旅行先で飲んで以来、ブランデーの梅酒が作りたいと思っていました。でも梅酒用のブランデーってどこにも見つからなくて困っていました。インターネットって素晴らしいですね。 そして・・・梅酒作りました。今から来年が楽しみです。
リピ4回目♪
Posted by 夢羽***, 2015/06/09 14:05:26
今年も大粒紅南高梅1.5倍のブランデー梅酒を2瓶漬けました! 毎年本当に美味しく仕上がっています♪ またお世話なります!(笑)
梅酒用
Posted by ry********, 2015/06/07 07:57:14
毎年作っていますが、こちらのブランデーは初めてです。評判がいいようなので試してみることにしました。期待を込めて星4つです。美味しかったら来年も。

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