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Pasta konjac ( konnyaku ) 'Basil' 6 food set

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$ 6.68 (¥ 756)
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Pasta konjac [Basil] 6 food set

Cooking simple with one frying pan

one-tenth normal as for the calorie
2.7 times normal as for calcium
Simple and low calorie a stomach is refreshing by power of the konjac
Glucomannan included in the konjac.
Let's a Stomach be refreshing.
It is popular among people having
high cholesterol and blood sugar level    
Popularity in high cholesterol and blood sugar level
by a function of to disturb absorption 
Because an ingredient included in the konjac works
to disturb absorption of the salt sugar for fat by Work to disturb absorption such as salt, the sugar for fat
Cooking simple in one minute
Relief, safe ingredients use
A lot of  dietary fibers
additive‐free food

Can save it at normal temperature( approximately two months)


* To relief konnyaku noodles during the rare black point is some things have, this is the konnyaku potato and soybean skin from the served.

Name of product Konjac Basil pasta
Raw material name Noodles: konjac powder (made in Japan), edible egg powder, vegetable oil, calcined shell calcium
Source: vegetable oil, syrup, salt, garlic, starch, basil, yeast extract, pepper, seasoning (amino acids), antioxidants (VE) (part of the raw materials containing eggs)
Content amount Konjac noodles 120 g
Source 15 g
How to save Cool and dry place
Keep away from direct sunlight, high temperature and high humidity.
Country of origin Japan (Gunma prefecture)
Production country Japan (Aichi Prefecture)
Category Food / made in Japan MADE IN JAPAN
Manufacturers (manufacturing) Nancy food
Ads responsibility Sai wah life co., Ltd.

こんにゃく パスタ こんにゃく パスタ こんにゃく パスタ

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Posted by まつ***** , 2015/03/23 14:33:16
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Posted by クリ********** , 2012/11/29 05:28:38
以前 購入して、とても美味しかったのでリピしました。

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