Natural term of existence fining dry chokai mountain 1, 8 L

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Fining dry chokai mountain's refreshing taste and use the natural term of existence Rice Research Board of contract cultivation rice Miyama Nishiki 100% fine, with the swell.
You can enjoy either cold or hot.

Classification: ordinary liquor
Process: burning liquor
Rice: research contract cultivation rice of the natural term of existence liquor Miyama Nishiki 100%
Milling rate: 70%
Using yeast :NI-2 ( University of Tokyo agriculture short jyouji isolates )
Alcohol content: 14.0-14.9
Japanese sake degree: + 6.0-+8.0
Titratable acidity: 1.0-1.2

Brewery: manufacturing natural term of existence (shares), Yashima, Akita, Akita Prefecture, Yuri yurihonjo city

Categories: ordinary liquor
Ads prepared by: ドラッグストアマツダ TEL0183-52-2156

In our shop will not be selling alcohol to minors

Latest Product Reviews (1) Translating... Translate Product Reviews

安くて美味しいんです。
Posted by Si******, 2011/12/13 14:50:34
秋田に行ったときに飲んで、それから普段のみにはっという感じで、探していました。 もちろん純米や吟醸も美味しいのですが、まずは肩を張らずにじゃんじゃん飲めるのがうれしい。

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