Spirit's natural term of existence 1, 8 L invites coziness so intoxicated drinking a refreshing flavour in Pale has been cultivated with the climate of Akita.
Atmosphere reflecting the warm part of the charm.
Exudes the drink's taste.
We all use the rice from Akita to brew.
Classification: ordinary liquor
Process: burning liquor
Rice: rice from Akita
Milling rate: 70%
Using yeast: No. 7 and no.
Alcohol content: 15.0 to 15.9
Japanese sake degree-1.0 to-3.0
Brewery: manufacturing natural term of existence (shares), Yashima, Akita, Akita Prefecture, Yuri yurihonjo city
Categories: ordinary liquor
Ads prepared by: ドラッグストアマツダ TEL0183-52-2156
In our shop will not be selling alcohol to minors