The wine which I pickled a plum in honey, and let you ferment by wine yeast
720 ml of both Seki plum みつ wine 05P30Nov13
"Both Seki plum nectar wine 720 ml ', ripe plum marinated in honey for about 1 month out of plum extract, fermentation of the honey, built this plum nectar wine is. It is moderately with sour plum and honey sweet flavor. The health and beauty we recommend.
-Ingredients: Plum, honey
-Alcohol:: 6.0-7.0% less than
Original release: both Seki brewing, Yuzawa city, Akita Prefecture