Savas (SAVAS) type 2 speed 380 g, mixed soy protein and whey protein is a protein of the Sabbath that enhance the BCCA. As the protein raw material use and good absorption of whey protein, whey protein, soy protein, BCAA (branched chain amino acid) balanced and blended. With powerful muscles, muscle stamina that supports sustainable manufacturing and stamina.
In addition, 11 vitamins and calcium, iron and magnesium containing rich. Supplement the nutrients often lost in sweat and training. And dissolve by MEG manufacturing tasty, easy to drink with vanilla taste. Want muscle ball of sports (football, basketball, volleyball, tennis, Rugby (BAX), American football (Defense), etc), lasts, such as medium-range sport of athletics, speed skating, Alpine skiing, Sprint cycling power, power endurance of athletes. 380 g.
Milk drink, melted 3 tablespoons (approx. 21 g) alone or worn spooned comes in 300 ml of water.
Amount, adjust according to your taste.
Please note that
How to save
Save the avoid high temperature and high humidity places.
And whey protein
Without casein and milk fat from milk in raw materials, also called whey. Protein contained in milk, is approximately 2% of whey protein. Amino acid sequences close to human milk contains all the essential amino acids and rich in nutritive value. For good absorption rate and high concentration of the branched-chain amino acids (BCAA) supported stronger athletes.
And soybean protein
To attempt to improve the balance of essential amino acids tend to be biased in the diet and high protein food, raw protein is soybeans. Isoflavones also are contained.
BCAA (Branched Chain Amino Acids) things with the BCAA, refers to the three "Barin" and "Leucine' and 'isoleucine. BCAA is about 35% of the amino acids from 40% muscle proteins from a 15% 20% occupies. Replenishing the amine acids effectively in the ingestion of BCAA.
And protein all
Protein is referred to as 'protein' in English, this is arose from the word which means "first" in Greek. Together with sugars and fats is one of the three major nutrients. Protein is also a component of the organism, is composed of approximately 20 amino acids. Food depends on the configuration of the amino acids.
| Raw materials
Whey protein, soy protein, dextrin, plant fats and oils, fragrances, bone calcium, magnesium oxide, polysaccharide, V.C, Leucine, emulsifiers, valine, pyrophosphoric acid ferric, isoleucine, sweeteners (sucralose, Acesulfame K), niacin, V.E, V.B1, V.B2, CALCIUM PANTOTHENATE, V.B6, folic acid, V.A, V.D, V.B12
(per 100 g)
Energy 376 kcal, protein 73.1 g, fat 4.4 g, carbohydrate 10.9 g, sodium 480 mg, FFA valine-250 mg, free Leucine 300 mg, free isoleucine 100 mg, 700 mg calcium, iron 32.0 mg, 724 mg, magnesium vitamin A 80 µ g, vitamin D 4.8 μg, vitamin E 6.2 mg, vitamin B1 9.3 mg, 5.7 mg vitamin B2, 27.3 mg niacin, vitamin B6 2.4 mg, folic acid 200 µ g, vitamin B12 4.4 µ G, Pantothenic acid 3.6 mg, 350 mg vitamin C, protein (anhydride conversion value) 75.0 g.
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