サプリアート ornithine MAX was mixed with ornithine in Ukon (turmeric) and Curcumin. Is the intake and ornithine to smudging is a relatively large component is in the normal diet enough difficult elements. This product is a supplement ornithine can ingest easily at any time. To drink often drunk, the beauty conscious people, who want to keep the body and lively.
No special provisions about the amount served and how food is but one day per 6 grain guide served by water or hot water, etc..
Please note that
How to save
Please save the salmon at high temperature and high humidity and direct sunlight.
Ornithine is present in the State without configuring the protein in the body, a loose "amino acids". Therefore, compared to other amino acids in proteins, such as meat, fish and soy, ornithine is hard to ingest dietary amino acids.
And Ukon (turmeric)
Turmeric is a perennial ginger, Department of turmeric genus native to tropical Asia. Autumn Spring spring blooms of pink on turmeric and autumn blooms white turmeric. Spring turmeric is pungent and bitter in vivid yellow, autumn turmeric no bitterness in the ダイダイ色. Autumn turmeric is traditionally used as curry powder, and Hiroshi name turmeric is known. Contains Curcumin, a yellow and oils.
-Turmeric, pregnant and about the intake of pregnant and lactating
Please refrain from intake in supplements during pregnancy. Ingestion of large amounts of may stimulate the uterus. Is considered safe if ingested during breastfeeding in spices on the intake of more reliable data is not enough.
| Raw materials
L-ornithine hydrochloride, microcrystalline cellulose, lactose, pork liver enzymes on, l-arginine, turmeric extract Curcumin content, sucrose esters of fatty acids, vitamin B2
6 Grain (1.8 g) per
Energy 7.1 kcal, protein 1.1 g, fat 0.01 g, carbohydrate 0.63 g, sodium 0.01 mg, l-ornithine hydrochloride, 500 mg, l-arginine 100 mg, total Curcumin 60 mg, pork liver enzymes on 160 mg
This product cannot be shipped to United States from the store.
Please contact the store for further information.