Point 3 times ※ cancellation, change, returned goods exchange impossibility fs2gm's greatest in a review 5% OFF coupon!207 g of ◆ Java curry hot ◆ curry roux today

Product explanation

Finished "207 g of Java curry hot" with the deep body of the roast onion and a rich fragrance of the spice; is spicy, and is curry roux with the depth. It was more delicious by the new concentration heating manufacturing method that I condensed a taste while reducing quantity of oils and fats to use, and heated slowly and carefully and became healthy.

Way of rising of to call it

●Materials (for nine dishes)
...1 (207 g) Java curry (hot)
...500 g of meat
Two (400 g) out of onion ...
Two (300 g) out of potato ...
Nothing (200 g) out of carrot ...
Salad oil (or butter) ... tablespoon 2
...1300 ml of water (6 and half cup)
*As for half quantity, water 700 ml, the ingredient materials, please make roux half quantity (for 4-5 dishes) (3 and half cup) at the time of errand.
●How to make
1.I heat salad oil in a thick pan and damage meat, the vegetables which I cut to a mouthful size well.
2.I add water and stew it by medium fire from a low temperature for approximately 15 minutes until boiling したらあくを collecting, materials soften.
3.I break an end, roux and let fire once and dissolve it.
4.I stew it again for low temperature でとろみがつくまで approximately ten.
*とろみが may become weak when I add commercial honey after cooking. With ingredient materials, please stew it by medium fire from a low temperature more than 20 minutes before putting roux when I use honey.
●The cabinet can store left roux compactly.
1.I fold it to half along a folding line.
2.Open and insert an oral region in a plug mouth.

Attention

●After opening a letter, I put it in sealed containers, and, please save it with a refrigerator.
●When I save it at low temperature, the surface of the roux may change color, but there is not the problem with quality. When it is put at a high temperature, roux softens and transforms it and may change color.
●I use a milk ingredient, wheat, a peanut, a soybean, chicken, the raw materials including the apple for this product among 25 items of allergic materials by the food hygiene law.

Preservation method

I avoid direct rays of the sun, and, please save it at a dry, cool place.

Reference

●A distributor: House Food Industrial Co., Ltd.
Visitor consultation center: 0120-50-1231