|Raw materials||Fermentation turmeric, odorless garlic bulb powder, dextrin, cellulosic-Su, reduction of maltose, sucrose esters of fatty acids|
|Content amount||27 g （ 150 mg × 180 grain ） × 3 bags|
|Remarks||Please store in a cool place, avoiding high temperature and humidity, direct sunlight.|
|Guide||1, 6 Grain drink Guide.|
| Fermentation turmeric is the improved properties of turmeric is hard to dissolve in water by using fermentation technology.
Fermentation with a water-soluble ingesting turmeric and active ingredients including Curcumin body absorbed easier now
Also, do not miss the features easy-to-ingest from fermentation turmeric turmeric originally with bitterness and fishy smell is mitigated significantly
Strengthened ability to defend against reactive oxygen species compared to conventional turmeric if the fermentation turmeric and the mineral content also has improved.
I.e., fermentation turmeric is the power further benefits of turmeric in traditional health food nutritional value of garlic's daily energy power with odorless garlic did selective breeding to eliminate the bad smell that remains in the
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