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Krug Grand cuvee 1 this Krug Grand Cuvee NV 750ml

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NV Krug Grande Cuvee 91 pt. Drink
2013-2020
The scent of just this non-vintage Brut Grande cuvee is poured into a glass, and first of all, cut flowers, almonds, pastry dough, and various spices. Glitz, like flowers, brilliant Grand cuvee, Krug's typical house style is suppressed, the strength of the acid. According to Krug's identification code, this one is 2004 vintage is based on that in the know have a tense, taut pean why this wine is. If without opening the Cork to another, two-year wait, more expressive of this wine is the depth of flavour come out. This grand cuvee have tasted today is quite modest, underperforming characteristics this wine is more than enough. This bottle ID code is 211024. Degoljuman is the summer of 2011. Drinking when I was expected in 2013-2020. Krug new vintage wines are not out, but over time that wine may we pulled enough, so these wines back in, also should be interesting taste. Include ID code has been given non-vintage wine as Krug's most significant news. This from Krug's website information about its wines, such as (degoljuman date) more predictable is that. Is expected that other larger champagne houses to introduce such system modeled after Krug.
eRobertParker.com # 203 Nov 2012

The Krug Grand cuvee champagne Krug's taste and style.

By blending the different harvesting years ranging from 6 years to 10 years more than 50 wines, made from the best "multi-vintage champagne"


This champagne blend different harvest years ranging from 6 years to 10 years more than 50 wines, made from is called "multi-vintage champagne" at Krug. Make the taste does not change every year, it is also a "Krug style" representing faithfully by Krug clan together in order to inherit the taste of tradition blend and pay close attention to the whole process of making Champagne Champagne is made. This champagne blend uses 3 types of Pinot Noir, Pinot Meunier and Chardonnay grapes. More than 30% of reserve wines to blend ensures consistency and quality of the style of champagne. By using Krug of unique oak No. primary fermentation is done, after six years and are aged in the cellar for a long time.



"30 books before you die I want to drink champagne.
"Champagne King" steeped family of spirits


It's Krug home of spirits (spirit) to taste and drink Krug.

— Obsessed with the so-called primary fermentation from its founding in 1843. I met old barrels 205 liters with washing prior to harvest, fill the courtyard scene. Dignity reminiscent of embezzling the barrels have been inhaling the wine for many years, leather coats hung in the air. That marks the village harvested on the side of the barrel and the plot is written. Fermented into different compartments, differentMaximum 10 vintage 50 glasses of wine blending.And that completing the Grande cuvee non vintage.

— Grand cuvee account for three-quarters of the production is the most basic, butBest represents the essence of the KrugYou have. The fragrance of shining golden brought a slight oxidation, vanilla and nuts. When you drink too mellow, produces a liquid body,Krug of unique worldTo go back.

30 book before you die I want to drink champagne Yamamoto, Akihiko by Kodansha

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Posted by えみ** , 2006/05/24 01:06:27
美味い!!に決まってんじゃん!

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Company information

KATSUDA SHOUTEN CO.,LTD
Postal Code:722-0022
8507-2, Kuriharacho, Onomichi-city, Hiroshima, Japan
Phone Number : +81-848-22-3838
Shop Manager: Shigeki Katsuda
e-mail : support@katsuda.co.jp, katsuda@katsuda@co.jp

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