Seafood pot wind Korea noodles I had seafood taste a rich soup is best! More than 9,000 yen at ★ + giveaway ★

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Product name

Seafood ramen [5 pieces]


125 g x 5

Main raw materials

Noodles: flour (from Australia and America), palm oil, potato starch, refined salt, emulsified milk fat, acetic starch soup: salt, monosodium l-glutamate, seafood powders, seafood and dumplings at the end, they refine sugar ' (wheat) flour, defatted soybeans (from soya), ワタリカニ pastes, lard (pork)}

How to make a

The boiling water 550 cc (about 3 cups) noodles and put the powdered soup, Frais - Qu 4:30 simmer and it's ready.


Shrimp, squid, seafood seafood such as clams, seaweed, with a strong flavor that maximum use product is. It is a spicy taste.

Country of origin


May vary depending on stock merchandise package.
Please note that.

Latest Product Reviews (23) Translating... Translate Product Reviews

Posted by bi***, 2014/06/04 17:04:05
Posted by ah******, 2013/11/04 10:57:55
ラーメンの食べ比べで、購入しました。 カムシャ(ジャガイモ)麺やギス麺、安城湯麺の方が韓国のラーメンとしてのイメージ強く、いまいち感動がなかったです。
Posted by ka**********, 2012/12/01 13:50:35
Posted by のぶ**, 2012/09/14 02:40:29
韓国のラーメンと言うと辛ラーメンしかしりませんでしたが、これも美味しい! リピ決定の1品です。
Posted by ゴル*, 2012/05/23 11:45:05
ヘムルタン麺はスープの味が良いのでお気に入りです。 そんなに辛くはないけど、スープ(海鮮の味)が美味しいので 良く食べます。 家族にも好評です。
Posted by ke***, 2012/05/17 11:47:07
Posted by mi*********, 2012/04/04 14:05:42
海鮮の旨味とピリ辛がマッチして、とてもおいしいです。 辛いのが好きな人には、少し物足りないかもしれません。
Posted by らん*****, 2012/03/26 12:56:18
Posted by ko********, 2012/03/24 06:53:19
Posted by みん******, 2012/02/21 05:15:48
海鮮の香りが食欲をそそります。 スープの素は激辛なので三分の一ほど入れて、別に牛肉ダシダを入れて食べてます。美味しいです。またリピしたいと思います。

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