Tokuyama tradition set two previous ■ Korea food ■ Korea cuisine / Korea food / tteokbokki / tradition / toppokki / stick cake / source / set
Sauce with simple tradition
300 g (rice cakes 100 g × 2, sauce 50 g x 2 ）
Raw material name
'Tradition' white rice flour, starch, salt, alcoholic "Was was" containing some of the hot pepper paste, syrup, tomato ketchup, Veau, エビエキス, sugar, salt, pepper, seasonings (amino acid etc.), raw materials to wheat, soy, beef, chicken)
Shelf life expiration date
Unless otherwise specified
How to save
Keep in a cool place, away from direct sunlight.
Country of origin
May vary depending on stock merchandise package. Please note that.