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Fine samgyetang 'samgyetang' 800 g ■ Korea food ■ Korea Korea food / Korea food materials and soup / soup / chicken / water, samgyetang and ttukbaegi / ファインサムゲタン / improvised food / Retort Pouch food and instant food and easy dishes Tan exposure quality

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(197)
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This page is a simplified version of an original Japanese page.
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Product name

ファインサムゲタン

Contents

800 g

Raw materials

Chicken (35%), ginseng (3%), jujubes, garlic, chestnut, sticky rice (4.5%)

How to make a

● If the hot water
Leaving bag sealed the boiling water in the heat for about 20 minutes before serving.
-If the microwave oven
Cut the seal on the bag moved inside to the pot must be transferred to containers for microwave, wrap warmed about 11 minutes (500 W, 600 W 9 minutes), served.

Features

In Japan in the summer heat in eels, Korea ate this ttukbaegi. Chicken eggs from 3 months grew the mushrooms and commercialization of the whole, herbal medicine is. Dick to please.

How to save

Keep in a cool place, away from direct sunlight.

Country of origin

Korea

May vary depending on stock merchandise package.
Please note that.

Latest Product Reviews (197) Translating... Translate Product Reviews

楽しみ
Posted by ha*****, 2015/01/06 17:49:05
まだ食べてませんが、前回美味しく食べたので、期待してます
食べたくなる
Posted by ru******, 2014/11/22 22:43:10
疲れた時にたべたくなる。レトルトだけど、美味しい!骨まで柔らかい。人参やなつめ、栗なとも入ってます。韓国旅行した時、美味しくて毎日、参鶏湯をたべてました。お店で食べると高いのでまた利用したいです。
鶏がちょっとスマートです
Posted by Eg**, 2014/10/16 09:02:04
サムゲタンは他のお店でもTRYしましたが、こちらのほうが美味しかったです。 これから寒くなるので、暫くしたらリピートする予定です。

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