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Fine samgyetang 'samgyetang' 800 g ■ Korea food ■ Korea Korea food / Korea food materials and soup / soup / chicken / water, samgyetang and ttukbaegi / ファインサムゲタン / improvised food / Retort Pouch food and instant food and easy dishes Tan exposure quality

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Product name



800 g

Raw materials

Chicken (35%), ginseng (3%), jujubes, garlic, chestnut, sticky rice (4.5%)

How to make a

● If the hot water
Leaving bag sealed the boiling water in the heat for about 20 minutes before serving.
-If the microwave oven
Cut the seal on the bag moved inside to the pot must be transferred to containers for microwave, wrap warmed about 11 minutes (500 W, 600 W 9 minutes), served.


In Japan in the summer heat in eels, Korea ate this ttukbaegi. Chicken eggs from 3 months grew the mushrooms and commercialization of the whole, herbal medicine is. Dick to please.

How to save

Keep in a cool place, away from direct sunlight.

Country of origin


May vary depending on stock merchandise package.
Please note that.

Latest Product Reviews (200) Translating... Translate Product Reviews

Posted by AM****, 2015/08/29 03:23:38
Posted by とて******, 2015/07/19 15:45:21
Posted by Sp***********, 2015/07/05 13:15:11
他のメーカーよりクセがなく美味しく頂いてます。ただ薄味なので塩を足して調節しています。私はこれにうどんを入れて食べるのが好きです。 以前よりお少し値段が上がってしまったのは残念。

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