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Better fit the sashimi vinegar Korean hot pepper paste. More than 9,000 yen at ★ + giveaway ★

★ recommended foreign TV introduced as food! ★ see Seung-Chan"chocochugian 300 g ■ Korea food ■, tele ZIP / sushi / Korea cuisine / Korea food materials / seasoning / Korea source / sashimi gochujang and vinegar chili / pungent

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Product name Sunchang vinegar hot pepper paste

300 g


The seasoning used when eating sashimi in Korea.
Put the vinegar in the hot pepper paste in and eat soy to it with sashimi.

How to save

Away from direct sunlight and store in a cool place, you shall.

Country of origin


May vary depending on stock merchandise package.
Please note that.

Latest Product Reviews (26) Translating... Translate Product Reviews

Posted by ミャ*********, 2015/06/19 03:23:01
Posted by 安藤****, 2015/06/13 14:34:52
白身の刺身に使うとタンパクな刺身にパンチがきいて美味しく頂いてます。 一番気に入った使い方は、冷麺に使うと冷たい水冷麺にスプーン一杯ほど入れると酸味がきいて、ピリッとからくなり美味しいです。 何度もリピッテます。
Posted by ha*****, 2015/06/09 06:28:45

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