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Gold sweet down Brown 5 g * 30 bags / gymnema / tax, \5250 more

All goods (1980 yen or more) extending decision! Until 11/2 9:59 ◆ gold sweet down Brown 5 g × 30 bags ◆ gymnema maximum points 10 times in 5% off * cancel, change, return exchange non-review coupon today! fs3gm

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2X POINTS Hurry! 5 Days left! Ends 23/04/2014 18:59 JST
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$ 105.83 (¥ 10,800)
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Product description
"Gold sweet down Brown 5 g * 30 bags ', is a health tea with blend 4 types of guava, Coco, Sasa veitchii, persimmon leaf raw material-based gymnema Sylvestre native to India. We delivered by the ceramic far infrared treatment, sanitary and stable quality. Please help to maintain health, such as lack of exercise and wish to sweet. Delicious drink iced or hot.
Suggested usage
Served from the 1.8 L Water Kettle (or soup) into tea bags 1 bag boil, boil for 5 minutes more. (Drink in one day and put in the pot, etc.. ) Summer chilled in the fridge and drink.
Please note that
Felt abnormal, if drinking near you, stop use immediately and the consult your doctor or chemist.

Original release Komori

Contents: 5 g * 30 bags
30 Minutes.
1 Day (approximate) amount: 1 bag
Size: diameter 100 * height (mm) 125

* May change without notice the package design, etc.

And gymnema
Gymnema is extracted from the leaves of gymnema Sylvestre is a vine with plant, native to India and Southeast Asia. Bitter taste and smell of the leaves, but leaves chewed it from will not sweetness strange 1-2 minutes the sugar in the mouth, even.
Live forever (bamboo) and the
【What is monocot in the Poaceae is a variety of dwarf bamboo. And is said to eat bear roused from hibernation and weathered the storms grew up as high quality. Bamboo grass dumpling, bamboo candy, glutinous rice dumplings, bamboo sushi used since ancient times, has been used to improve the preservation of foods and flavors. Contains rich protein and chlorophyll (chlorophyll), but are featured in the ingredient is called bamboo polysaccharides and.
Persimmon leaf tea
Persimmon leaf has been used as the health tea from the old days. Persimmon is a species of Chinese origin in Japan improved with unique fruit. In the leaves of persimmon, vitamin C, rich in flavonoids also includes.

Raw materials
Gymnema Sylvestre, Coco leaf, guava leaf, bear, persimmon leaves
Nutrition facts
(per 100 g)
Energy 0 kcal, protein 0 g, fat 0 g, carbohydrate 0.1 g, dietary fiber 0 g, 5.0 mg sodium

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