|Product name||Water 2L×6 books of the shirakami-Sanchi [case sales]|
|For more product information|| Contents: 2000ml×6 book
* Is the mineral water can feel the life force of natural beech forest has ever produced.
|Product description|| Water 2L×6 book of the shirakami-Sanchi [case sales] is the mineral water can feel the life force of natural beech forest has ever produced. Excellent water-holding capacity as a natural dam beech forest. Rain in shirakami-Sanchi was born in the Jomon period and the beech woods are stored leaves soil thick beech covering the surface of the Earth and penetrate the underground over mind boggling. In beech leaf litter layer, rot leaves, humus, soil and pervades process, each stratum becomes the natural filters will filter the impurities. Thus, forest soil filter eliminates impurities and clean water and, once again come to the surface of the Earth.
-Manufacturing process through extremely fine micro-filters, are not heated. The abundant oxygen, and enjoy the mellow taste of the raw.
-Shirakami mountain water is 0.2 mg/l hardness-water softener. Which mellow and soft feeling is available. Order does not contain any extra minerals, without putting strain on the body can take. Enjoy with your family.
Should be noted-is close to the pH balance of the hair or skin ph6.6 acidic. Acidic water is absorbed without difficulty in the body.
-Without the habit, prized is very mellow.
-Small clusters of water molecules, so the body quickly and efficiently absorbed.
|How to save||Avoid direct sunlight and high temperatures and humidity, please save.|
|Many sources||Aomori Prefecture, Western Tsugaru-gun ajigasawa-machi (shirakami-Sanchi)|
|Country of origin||Japan|
|Other|| Name of product
Water (spring water)
in 1000 ml
Energy 0 kcal protein 0 g fat 0 g sugars 0 g carbohydrate 0 g sodium 0.2 mg calcium 0.05 mg 0.05 mg magnesium pH value 6.6 0.2 mg (soft water) hardness
|And all mineral water||Different kinds of bottled water and says to the unit. Depending on the amount of minerals in bottled water into two divided. It is commonly called hardness this calculation is somewhat different depending on the country, but in Japan, to hard water and soft water, hardness 100 or more hardness less than 100.|
|Manufactured and sold||Shirakami mountains beauty water Museum|
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